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Zucchini Patties

September 27, 2007 - 4:57 am 5 Comments


INGREDIENTS
2 cups grated zucchini
2 eggs, beaten
1/4 cup chopped onion
1/2 cup all-purpose flour
1/2 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
salt to taste
2 tablespoons vegetable oil

DIRECTIONS
In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan cheese, mozzarella cheese, and salt. Stir well enough to distribute ingredients evenly.
Heat a small amount of oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden.

~Serve with marinara for dipping.

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5 Responses to “Zucchini Patties”

  1. Annie Says:
    September 27th, 2007 at 6:42 am

    Kristin, those look DELICIOUS! I’ve got to try them. Thanks for the recipe.

    (Are they a breakfast item?)

  2. Grace Says:
    September 27th, 2007 at 11:53 am

    Those look GOOD! I’ll try them this weekend! We loved the Broccoli Beef Stir Fry meal!

    Thanks for the yummy recipes!

  3. FancyPants Says:
    September 27th, 2007 at 5:40 pm

    MMMmmmm. I really like this one.

  4. kddub Says:
    September 28th, 2007 at 5:07 am

    I guess you could eat them at any meal!

  5. Mary@notbefore7 Says:
    September 28th, 2007 at 7:48 pm

    Oh – those look yummy!

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